Farm Raised Country Style Pork Ribs

Meaty, richly marbled, and full of flavor, our country style pork ribs are a hearty cut from pigs raised right here at Stonehouse Farms. With more meat than traditional ribs, they're perfect for slow roasting, braising, smoking, grilling, or cooking low and slow until tender.

Our pigs are raised outdoors with plenty of room to graze, root, and forage, producing flavorful heritage pork with the beautiful marbling that makes these ribs especially juicy and satisfying.